We love cooking—and we know you do too! Discover our favorite recipes and create something delicious.
- 4 cups your favorite veggies, cut into evenly sized pieces
4 tbsp olive oil
Salt and pepper, to taste
Preheat oven to 400° F.
In a large bowl, combine veggies and olive oil. Stir well to coat. Season with salt and pepper.
Arrange veggies on baking sheet in a single layer. Be sure to leave enough space between veggies—it's the key to achieving that nice golden crisp on the outside.
Roast in the preheated oven until tender on the inside and golden on the outside, about 30 minutes. Give them a little stir about halfway through.Recipes Home
Welcome to the New Leaf Community Markets Recipes
Discover recipes on organic and natural foods, nutrition, and cooking, from expert chefs and the local community!