Ingredients
12 ounces white chocolate chips
8 cups milk of your choice (nondairy is fine, too!)
1 teaspoon vanilla
food coloring in your choice of colors
sprinkles
candy for garnish (candy corns, chocolate peanut butter candies, etc.)
whipped cream
Directions
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Place white chocolate chips in a large bowl and set aside.
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Warm milk in a saucepan over medium heat, until it just starts to bubble.
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Pour warm milk over white chocolate chips. Whisk together until chocolate is melted and consistency is smooth.
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Mix in vanilla and your choice of food coloring.
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Pour into glass mugs and garnish with whipped cream and candies.
