Ingredients
1 ounce gin
2 ounces cranberry juice
squeeze of fresh lime juice (about 1/4 oz)
2 ounces Fever-Tree tonic water
fresh cranberries, to garnish
swizzle stick or short skewer
Optional Ingredients
fresh rosemary sprigs, to garnish
Directions
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Skewer cranberries on a swizzle stick.
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Combine the gin, cranberry juice and lime juice over ice in a short tumbler glass.
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Top with tonic water, garnish with the cranberries and rosemary sprig and serve.
- Tags
- Drinks
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