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Our favorite recipes

Orange Glazed Salmon
Citrus Salad with Honey
Salted Dark Chocolate Tangerines
Tomatillo Black Eyed Pea Salsa 3 February, 2016 | Vegan, Dairy Free, Gluten-Free, Paleo, Vegetarian, Organic, Appetizers & Sides

This salsa has a fresh flavor that really highlights the tomatillos. It's delicious on chips but also gives great crunch and freshness to baked dishes.

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Not-Your-Average-Guac 3 February, 2016 | Appetizers & Sides, Stone Fruit

Whether you're on team mash or team chop, it's not a game day without guacamole.

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Southwestern Tortilla Soup 3 November, 2015 | One-Dish Meal, Main Dishes

Serve up a zesty combination of Southwestern flavors in our easy to make tortilla soup. Just combine all ingredients in a slow cooker, head out the door and delicious food will be ready for you when you return.

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Light and Lemony Asparagus Quiche 2 March, 2016 | One-Dish Meal, Holiday, Vegetarian, Breakfast, Main Dishes

Seasonal asparagus mixed with light and lemony flavor makes this quiche stand apart from the others.

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Ham and Swiss Grilled Cheese 3 November, 2015 | One-Dish Meal, Sandwiches

On one slice of bread, layer half the cheese, top with ham, sauerkraut and the remaining cheese.

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Welcome to the New Leaf Community Markets Recipes

Discover recipes on organic and natural foods, nutrition, and cooking, from expert chefs and the local community!