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Our favorite recipes

Local Harvest Now in Season
Baked Artichoke Dip
Light and Lemony Asparagus Quiche
Blue Cheese-Stuffed Artichokes
Lemon Crusted Salmon 4 April, 2016 | Main Dishes

A fast, healthy and delicious recipe that perfectly pairs with grilled asparagus. Have leftovers? Add to a frittata or make a cold salmon salad.

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Strawberry Cream Cheese Pie 3 March, 2016 | Dessert, Gluten-Free

Quick to prepare and even quicker to disappear, this strawberry-covered cream cheese pie will be a new family favorite.

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Classic Lemon Meringue Pie 3 March, 2016 | Dessert

Taste a classic recipe! This pie is bursting with fresh lemon taste and a sweet, creamy real meringue topping.

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Salted Caramel Apple Pie 3 March, 2016 | Dessert

Loaded with juicy apples, this luscious dessert recipe is layered with gooey caramel topping.

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Corned Beef and Cabbage in Guinness 17 March, 2016 | Gluten-Free, Main Dishes, Holiday

Saint Patrick's Day is right around the corner so it's a perfect time to delve into an Irish classic—corned beef and cabbage!

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Welcome to the New Leaf Community Markets Recipes

Discover recipes on organic and natural foods, nutrition, and cooking, from expert chefs and the local community!